Fashion house Giorgio Armani announced this March it will no longer be using any fur in its products because, in the… Read More
Giorgio Armani has been hounded by animal rightists for years. Once before he said he was quitting fur, then changed his mind. "Liar!" cried PETA, as if a solemn promise had been broken. Photo: Jenny Grafiada, Las Vegas, 2009.
Fashion house Giorgio Armani announced this March it will no longer be using any fur in its products because, in the words of its patriarch and namesake, “Technological progress … allows us to have valid alternatives at our disposition that render the use of cruel practices unnecessary as regards animals.” While this tortuous explanation may sound sincere, it’s not. It’s PR bunkum. So why is Giorgio Armani really ditching fur?
OK, first I need to explain why Giorgio Armani's statement is bunkum - and add a general disclaimer that I don't actually know what went down here!
Giorgio Armani's statement is bunkum because he almost certainly never said it, or even thought it, or had a hand in picking the words. It's just part of a script prepared by his animal rights handlers.
How can I be so sure? Let’s start with some context.
• Fashion designers don't use fur for years and then quit of their own volition. There's always pressure involved from animal rightists.
• Like all fashion houses that use fur, Giorgio Armani has been harassed by animal rightists for years, but unlike some, has shown stiff resistance. Even now, its commitment to quit fur may not mean anything. In 2007, Giorgio told the press, "I spoke with the people from PETA and they showed me some materials that convinced me not to use fur." But a year later he was back with a collection of fur coats for babies! PETA responded with a poster campaign of Giorgio with a Pinocchio nose and has been gunning for him ever since.
• Giorgio Armani is a huge name in everything from ready-to-wear to haute couture, but in the world of fur is barely a player anymore. For the past several years, rabbit trim has been its thing. So quitting fur will hardly impact its collections. Add to this the fact that two major markets that have buoyed fur's revival this century are now in the doldrums (Russia) or slowing down (China), and we can say that quitting fur will have a negligible impact on Armani's profits.
Make This Problem Go Away
Against this backdrop, we can perhaps understand the real reason Giorgio Armani is ditching fur.
As Keith Kaplan of the Fur Information Council of America explained to WWD, when designers are harassed by animal rightists, "I think they consider whether it is worth the threat of store protests and disruption of business and so forth. Right now, because of the economic conditions in Russia and China, I think designers are evaluating and saying, 'Perhaps at this juncture, it might not be. We’ll give in at this point to make this problem go away'."
And that, in a nutshell, is probably it. Giorgio Armani just wants to get the animal rights lobby of its back, at a time when the business is already tough enough.
The deal would follow what is now a standard template. The animal rights groups pen a statement to be issued in the name of the designer, claiming he has "seen the light" and will be going fur-free. The animal rightists then trumpet victory, claim full credit for their powers of persuasion, and promise to stop picketing stores and generally making the designer's life miserable.
In the case of Giorgio Armani, its decision to cave was announced by HSUS and the Fur Free Alliance, “a coalition of 40 animal protection organizations in 28 countries that are trying to end the fur trade”. “Pursuing the positive process undertaken long ago,” Giorgio's prepared script said, “my company is now taking a major step ahead, reflecting our attention to the critical issues of protecting and caring for the environment and animals.”
Had Giorgio spoken his mind, he might have said, "After years of relentless pressure, I have decided to throw in the towel and give the animal rights nuts what they want because they're a pain in the butt and I just want them to go away!”
100% Fur-Free?
Meanwhile, inquiring minds are still asking two questions: Is the "100% fur-free" clause in effect? And was any hidden pressure brought to bear on Giorgio Armani?
The "100% fur-free" clause is an unspoken compromise between animal rightists and designers used in closing a tough negotiation. In essence, it is agreed that the animal rightists will praise the designer for abandoning fur completely - going 100% fur-free. Meanwhile, the designer quietly continues to use fur that is a by-product of food production.
Luxury goods manufacturer Hugo Boss recently reached such a deal. In its 2014 Sustainability Report, it explained that it had been "in dialog with several animal and consumer protection organizations for many years, for example with People for the Ethical Treatment of Animals." Presumably because of these "many years" of harassment (sorry, dialog), it announced that from 2016, it would be restricting the sources used for its fur supplies. Specifically, it would be "concentrating on furs that are byproducts of the food industry," while halting use of pelts from "raccoon dogs, foxes or rex rabbits". No mention was made of quitting fur, or even of reducing overall fur use.
You might think Hugo Boss will get hauled over the coals the next time it trots out a collection of shearling (sheep fur), but it won't. Ralph Lauren, which uses an enormous amount of shearling, proves that.
FAST FACT: What is shearling? We all know that sheared beaver is the hide and hair of beaver that has been sheared to a short pile to make it lighter and less bulky, and give it a plush feel. Sheared mink is the same deal. When the hide and hair of sheep are used, it is known as shearling. All are types of FUR.
Ralph Lauren's deal with PETA, on the face of it at least, is the most shameless piece of self-serving, mutual ass-kissing in the history of the fur trade's relationship with animal rightists. A footnote in the show notes for Ralph Lauren's fall 2015 collection says it all: "Ralph Lauren has a long-standing commitment to not use fur products in our apparel and accessories. All fur-like pieces featured in the collection are constructed of shearling."
Since going "fur free" in 2006, Ralph Lauren has been PETA's poster child. Part of their agreement is to pretend shearling is not fur. Left: a shearling trapper hat that looks uncannily like muskrat from Ralph Lauren's fall 2015 collection; right: a Ralph Lauren traditional shearling bomber jacket.
Last but not least, we inevitably ask ourselves whether animal rightists finally found Giorgio's Achilles' heel. It's a reasonable question when we consider how long he held out. Maybe he really did fold because fur is not important to the company, or because the luxury fur market is slowing. Or maybe he was made an offer he couldn't refuse!
Yes, it's pure speculation, but that was the buzz when Hugo Boss made its deal. No one put it in print, or spoke it on the air waves, but people were thinking it. Could Hugo Boss have been threatened with a campaign telling the world how it got its big break?
Hugo Boss was a member of the Nazi Party, a sponsoring member of the SS, and an admirer of Hitler. His company prospered making uniforms for the Brownshirts, SS and Hitler Youth.
Hugo Ferdinand Boss: Nazi Party member, sponsoring member of the SS, and admirer of Hitler. It's not much of a résumé, is it? This is the man whose company took off as an official supplier of uniforms to branches of the Nazi Party, including the Brownshirts, the SS and the Hitler Youth, using POW’s and forced labourers.
Animal rights groups know all this stuff, of course, and probably have a bunch of other cards up their sleeves just waiting to be played. And maybe they had the dirt on Armani too - we'll never know.
But one thing is for sure: Giorgio Armani did not quit fur because "Technological progress … allows us to have valid alternatives at our disposition that render the use of cruel practices unnecessary as regards animals"! As readers of Truth About Fur know, and hopefully Giorgio Armani too, technological progress – and a strong commitment by the industry – now allow us to produce beautiful furs without animal suffering.
Welcome to the fifth installment of our Hypocrites series, dedicated to exposing celebrities who use their star power to attack the fur trade – while failing to see their own glaring contradictions. Today we turn the spotlight onto brash British funnyman Ricky Gervais, who fancies himself as a defender of animals. He has spoken out strongly against the use of animals in laboratories, trophy hunting, bull-fights ... and fur.
“Animals are not here for us to do as we please with. We are not their superiors, we are their equals. We are their family. Be kind to them,” says Gervais. Unless, of course, we fancy them breaded and fried.
Neal Jotham has played a central role in promoting animal welfare through Canada’s world-leading trap research and testing program for… Read More
Neal Jotham has played a central role in promoting animal welfare through Canada’s world-leading trap research and testing program for the past 50 years. From his first voluntary efforts with the Canadian Association for Humane Trapping (1965-1977) and as executive director of the Canadian Federation of Humane Societies (1977-1984), to chairing the scientific and technical sub-committee of the Federal-Provincial Committee for Humane Trapping (1974-81) and ISO Technical Committee 191 (1987-1997), to serving as Coordinator, Humane Trapping Programs for Environment Canada's Canadian Wildlife Service (1984-1998), and his continuing work as advisor to the Fur Institute of Canada, Neal has been a driving force. At times mistrusted by animal-welfare advocates and trappers alike, he always remained true to his original goal: to improve the animal-welfare aspects of trapping. Truth About Fur’s senior researcher Alan Herscovici asked Neal to tell us about his remarkable career as Canada’s most persistent humane-trapping proponent.
Truth About Fur: Tell us how you first got involved in working to improve the animal-welfare aspects of trapping.
Neal Jotham: It was 1965, the year the Artek film launched the seal hunt debate. I was concerned about what I saw and wrote a letter to the Fisheries Minister. A colleague – I was an architectural technologist – suggested that I send my letter to a group concerned about trapping methods, the Canadian Association for Humane Trapping (CAHT). I was invited to one of their meetings and met some wonderful volunteers including the legendary Lloyd Cook, who was then president of the Ontario Trappers Association (OTA).
Lloyd was a kind and gentle man, mentoring boy scouts about survival in the woods and introducing the first trapper training programs in Ontario. Once he rescued two beaver kits from a forest fire and raised them in his bathtub until they were old enough to release into the wild. He invited the CAHT to set up an information booth at the OTA annual convention, and he took me onto his trap line, near Barrie, Ontario.
Lloyd and I discussed how great it would be to do some proper research about how to minimize stress and injury to trapped animals. I thought it would be quite a simple matter. Little did I know that it would occupy the better part of the next 50 years of my life.
TaF: So you got involved with the CAHT?
Jotham: I was asked to serve as voluntary vice-president of administration, in charge of publicity and communications. Our main priority was to make the governments, industry and the public aware of the need for animal welfare improvements in trapping, because very few people were even talking about trapping at the time.
TaF: How did you go about raising awareness?
Jotham: We produced brochures explaining the need for improvements. We never called for a ban on trapping – we recognised the cultural, economic and ecological importance – but we were honest about the suffering the old traps could cause and the need for change.
In 1968, because governments and industry were still not engaged, CAHT joined with the Canadian Federation of Humane Societies (CFHS) to establish the first multi-disciplinary trap-research program at McMaster University (to look at the engineering aspects of traps) and Guelph University (to investigate the biological factors).
In 1969, we were contacted by an Alberta trapper and wildlife photographer named Ed Cesar. He had ideas for new trap designs and also wanted to make a film about trapping that he hoped could be televised. CAHT asked if he could film animals being caught in traps, which he did.
CAHT purchased three minutes of this film and I showed it at a federal/provincial/territorial wildlife directors conference in Yellowknife, in July 1970. That resulted in an immediate $10,000 donation to the CFHS/CAHT pilot project from Mr. Charles Wilson, CEO of the Hudson’s Bay Company, then based in Winnipeg, and some smaller donations too.
TaF: But the governments still weren’t involved?
Jotham: No, so we went public. CAHT added narration and sound to the film, titled it They Take So Long to Die, and showed it on Take-30, a CBC current affairs show. That got attention, all right! In 1972, we were invited to a Federal-Provincial Wildlife Conference where we were criticized for “hurting trappers”. We explained that we just wanted to make trapping more humane, we had only broadcast the film because government wasn’t listening.
TaF: How did trappers feel about your efforts?
Jotham: Many trappers understood what we were saying. In fact, Frank Conibear, a NWT trapper, had been working on new designs since the late 1920s, and by the 1950s produced a working model of the quick-killing trap that still carries his name. He got the idea from his wife’s egg-beater, the concept of “rotating frames”: if an animal walked into a big egg-beater and you turned the handle fast enough, it would be there to stay, he figured.
The Association for the Protection of Furbearing Animals (APFA) paid to make 50 prototypes of Conibear’s design and, in 1956, Eric Collier of the British Columbia Trappers Association supported field testing and promoted the new traps in Outdoor Life magazine. Lloyd Cook was another trapping leader who wrote positively about the new traps, and the CAHT offered to exchange old leg-hold traps for the new killing devices, for free.
In 1958, Frank Conibear gave his patent to the Animal Trap Company of America (later Woodstream Corporation), in Lititz, Pennsylvania – for royalties – and a light-weight, quick-killing trap became widely available for the first time. The Anti-Steel Trap League (that became Defenders of Wildlife in the 1950s) had been sounding the alarm about cruel traps since 1929, but it was trappers who did much of the earliest work.
Neal Jotham investigates the effectiveness of AIHTS-certified traps set in the entrance tunnels of a beaver lodge, on the trap-line of Fur Institute of Canada chair Bruce Williams, near Moncton, New Brunswick, fall 2000.
TaF: So trappers associations supported efforts to improve traps?
Jotham: Several did. In the old days, trappers had been very jealous about guarding their secrets; you could only learn the tricks of the trade if you found an older trapper to take you under his wing. But with the emergence of associations, trappers began to share more information. They realized that everyone could benefit if trapping methods were improved. Effective quick-killing traps improved animal-welfare, of course, but they also prevented damage to the fur sometimes caused when animals struggled in holding traps. And trappers did not have to check their lines every day, like they did with live-holding (foothold) traps.
TaF: And you finally succeeded in getting the government involved?
Jotham: Yes, we did. In 1973 the creation of the ad-hoc “Federal-Provincial Committee for Humane Trapping” (FPCHT) was announced.
A five-year program was launched in 1974, with work to be done at McMaster University, in Hamilton, and at the University of Guelph, where our CFHS/CAHT pilot project had started.
I was asked to act as executive director and to chair the Scientific and Technical Sub-Committee, because we had already made some real progress in developing methodology and technology to evaluate how traps really work. For example, measuring velocities and clamping forces and other mechanical aspects of traps. In fact, at McMaster we made some important improvements to Frank Conibear’s rotating-jaw, quick-kill traps that are still used today.
TaF: And what happened to your film?
Jotham: When the government committed to funding the FPCHT we cancelled plans to distribute our film more widely. Meanwhile, we learned that Ed Caesar had staged some of the “trap line” scenes; he indicated in a letter that he had live-captured some of the animals and placed them into traps so he could film them.
Some people were disappointed that we had withdrawn our film, and the Association for the Protection of Furbearing Animals (APFA) decided to continue their campaign: they used Caesar’s staged images to make a new film, Canada’s Shame, narrated by TV celebrity Bruno Gerussi. The APFA (aka: FurBearer Defenders) has given up any pretense of working to improve trapping methods; they now oppose any use of fur. Their current position brings to mind the comment by American philosopher George Santayana: “Fanaticism consists of redoubling your efforts when you have forgotten your aim.”
TaF: So what did the FPCHT research program achieve?
Jotham: It was 1975 by the time it really got rolling, and the final report was made in June, 1981, in Charlottetown. Over that period, not only were existing traps evaluated, but a call went out to inventors to submit new trapping designs. 348 submissions were received, over 90 per cent of them from trappers! All these ideas were evaluated and 16 were retained as having real humane potential. But the FPCHT was still an ad hoc project; it was becoming clear that a more formal body would be needed to direct on-going trap research and development. So, in 1983, the federal and provincial governments agreed to create the Fur Institute of Canada (FIC), with members from government, industry and animal-welfare groups.
Vegreville, Alberta is home to the world's first state-of-the-art trap research facility, established by the Fur Institute of Canada in partnership with the Alberta Research Council.
TaF: How did you get involved with the new Fur Institute of Canada?
Jotham: In 1977, I had become the first full-time Executive Director of the Canadian Federation of Humane Societies (CFHS), where I had a wide range of responsibilities, but of course I remained very interested in trapping. So I was pleased to serve on the founding committee of the FIC, and then to be hired by the Canadian Wildlife Service (Environment Canada) to manage the government’s funding contributions to the FIC’s newly established trap research and testing program. Initially, the Government of Canada committed $450,000 annually for three years to get things started, and this was matched by the London-based International Fur Trade Federation (IFTF).
TaF: What was new about the Fur Institute of Canada’s program?
Jotham: First, we established of the world’s first state-of-the-art trap-research facility in Vegreville, Alberta, which includes a testing compound in a natural setting. All our testing protocols were approved by the Canadian Council on Animal Care (CCAC), the same group that approves animal research protocols in Canadian universities, hospitals and pharmaceutical laboratories.
Mechanical simulators now allow trap performance to be tested and refined in the laboratory. Left to right: measuring clamping force of a rotating jaw trap, velocity of a rotating jaw trap, and clamping force of a restraining trap.
In 1995, another dramatic breakthrough was made: the researchers had collected enough data to develop algorithms that allowed evaluation of the humane potential of traps without using animals at all; we can now analyse the trap’s mechanical properties with computer simulation models. This made it unnecessary to capture, transport and house thousands of wild animals – while saving millions of dollars.
Computer modeling and simulation means research can now be conducted without the need for live animals. Clockwise from top left: A Conibear 120 quick-kill trap; marten head; underwater set for muskrat; running pole set for marten.
Jotham: Canadian research was vital for the AIHTS. We had begun working on trapping standards as early as 1981, with the Canadian General Standards Board (CGSB), and by 1984 we had the first standard for killing traps. But with calls growing in Europe for a ban on leg-hold traps – and because virtually every country in the world uses trapping for various purposes – the CGSB suggested that there was a need for an international standard. To this end, ISO Technical Committee 191, of the International Organization for Standardization, was established in 1987, with yours truly as the first Chairman.
Our timing was good; by 1991, a EU Directive was being proposed that would not only ban the use of “leg-hold” traps in Europe, but would also block the import of most commercially-traded wild furs from any country that had not done the same. Because the stated goal of the legislation was to promote animal welfare – and because all EU member states permit the trapping of animals with methods basically the same as those used in Canada – Canadian diplomats succeeded in having the EU Directive amended to admit furs from countries using traps that “meet international humane trapping standards”.
The problem was that no such standards existed yet, and animal activists on ISO Technical Committee 191 refused to allow the word “humane” to be used in our documents. The deadlock was resolved by agreeing that ISO would develop only the trap-testing methodology, leaving it to individual governments to decide what animal-welfare thresholds they would require.
In 1995, the governments of the EU and the major wild-fur producing countries (Canada, the USA and Russia) developed the AIHTS, which was signed in 1997, and ratified by Canada in 1998. (For constitutional reasons, the US signed a similar but separate “Agreed Minute”.) The AIHTS explicitly requires that ISO trap-testing methodology must be used to test traps.
TaF: What are the main contributions of the AIHTS?
Jotham: The AIHTS is the world’s first international agreement on animal welfare, I think we can be very proud of that. Concerns about the humaneness of trapping that had been raised since the 1920s, are now being addressed seriously and responsibly. And, of course, the Agreement kept EU markets open for wild fur; Article 13 states that the parties will not use trade bans to resolve disputes, so long as the AIHTS is being applied. In other words, science and research, not trade bans, will be used to promote animal welfare. This is a very positive development.
Neal presenting the inaugural Neal Jotham Award for the Advancement of Animal Welfare at the Fur Institute of Canada meeting in Saskatoon, Saskatchewan, June 2015.
Jotham: It is wonderful that the trapping community has embraced animal-welfare so strongly. And the award is very gratifying personally, of course, especially when I remember how suspicious some trappers were when I first arrived at the FIC. They were convinced that I was an activist mole, while many of my old animal-welfare friends thought that I had “sold out” to the fur industry. But whether I was with the CAHT, the CFHS, the CWS or the FIC, I was always pursuing the same goal: to make trapping as humane as possible. It was a long road, but we succeeded in bringing all the stakeholders to the table to seriously address this important challenge. I think we can be very proud of what we have achieved together.
The type of emotive advertising animal rights groups use to fundraise.
Let's move on from getting caught in traps to getting caught: the two American animal rights activists who went on a cross-country anti-fur rampage have pleaded guilty and will be going to prison and paying nearly $400,000 in restitution to victims. This might be the best news of the year, and we are only in March!
The activists have been up to their usual shenanigans. There's one in Scotland threatening a hairdresser because she put a fox skin in her store window, and there's a group of vegans in Ontario trying to argue that they are a "creed" and that "ethical veganism" is a protected human right.
But they aren't all nuts! One of our contributors used to be on their side and now tells his story about how he turned from activist to adult. And a last blow to the activists, Greenpeace has released a study detailing the hazardous chemicals used in outdoor clothing. Even a better reason to wear fur!
Here is the fourth installment of our Hypocrite series, aimed at exposing the celebrities and professionals whose anti-fur arguments have… Read More
Here is the fourth installment of our Hypocrite series, aimed at exposing the celebrities and professionals whose anti-fur arguments have a lot of holes in them. Today we are talking about the Senior Fashion Editor of the British edition of Cosmopolitan magazine, Sairey Stemp. An email response of hers to a fur company was recently published in the Huffington Post. She had c.c.'d her email to PETA, which she suggested as a good source of information on "this highly cruel and unnecessary industry."
“I'm afraid this email has really upset me," she told the fur company. "I think you need to be aware of the extremely barbaric practices of the fur industry. I cannot and will not tolerate an industry that sees fit to torture, skin alive, electrocute and castrate innocent animals so their pelts can be used for 'fashion'.”
Now, let’s not focus on the problem that the supposed journalist didn't bother to have her work fact-checked. We all know that animals are NOT skinned alive for their fur, and PETA has even admitted that this is not a normal practice. We also won’t focus on the fact that Cosmopolitan features tons of cheap “fast fashion” clothing on its pages, clothing made under highly questionable working conditions in the Far East, from (usually petroleum-based, synthetic) materials that are filling our landfills and polluting our waterways. That is a topic for another day. This article’s about the hypocrisy of denouncing fur while featuring lots of other animal products in your magazine.
Some of the coats Cosmopolitan suggests for winter, from left to right: leather coat by Finery, sheepskin coat by Warehouse, and grey wool coat by Marks & Spencer.
The Hypocrite: Sairey Stemp, Senior Fashion Editor of the British edition of Cosmopolitan magazine, a publication that does not feature real fur but promotes lots of other “dead animals”.
The Hypocrisy: Stemp’s anti-fur rant, published in the Huffington Post, was one of the silliest articles we've read in a long time. Devoid of facts, she spews inflammatory (and hypocritical) garbage like this: “The fur industry is one of the most barbaric, hideous, cruel and bloody industries. The reason it continues is simply because of money. If people didn't buy and wear fur, if the fashion industry didn't use and support it, then it would cease to be a viable commercial industry and the fur farms would close.”
Stemp denounces fur, but guess what her Cosmo suggests for winter coats: leather, wool and sheepskin! “But they're by-products of the food industry!” she'll cry. Someone should tell her PETA also opposes the production and eating of meat animals! (And, funny, now that we think about it, we’ve never seen sheep on the menu in England, only baby sheep.) So it’s OK to kill farmed cows and sheep for clothing, but not mink? And how about the bags and shoes that Cosmo features? Many of them are made of leather and suede, a.k.a. dead animals. Yup, according to Stemp’s Cosmo, it’s “obscene” to wear fur but you look “Stunning in Shearling.”
Leather bags, as recommended by Cosmopolitan, from left to right: Kenzo at Forzieri, Diane Von Furstenberg and Millu Millu.
What we say: Her article was a load of hypocritical drivel, with lots of copy-and-paste from a PETA press release.
Sairey, we respect your decision to dislike fur, you have every right to do that. You don’t have to wear it, no one is forcing you. You also have the right, as a Fashion Editor, to decide not to put fur on the pages of your magazine. But, please, don’t write insulting articles about the fictional horrors of the fur industry while you happily promote other apparel that is also made from “dead animals”.
If your only knowledge of fur farming comes from PETA, you don’t know anything about it. (And by the way, did you check the welfare standards of the animals used by the leather brands you promote?) Please explain why fur is so terrible, but leather and sheepskin are totally fine. Last time we checked, animals died for both, so the real question should be how responsibly the animals are treated.
Bottom line, you have a choice: you can be a shallow-thinking hypocrite or you can act like a professional journalist. If you think it’s wrong to kill animals for clothing, then stop promoting leather and sheepskin too. But if you can’t do that (because the leather companies pay your salary with their ads), then at least stop parroting PETA’s hateful drivel about fur. You can’t have it both ways!
It is minus 23 degrees Celsius (-32C with the wind-chill) but I am snug as a bug in my Canada… Read More
Unlike Maggie, I can't survive naked at -32C, but a fur-lined parka hood really helps.
It is minus 23 degrees Celsius (-32C with the wind-chill) but I am snug as a bug in my Canada Goose parka as I walk Maggie, our 9-year-old Labrador Retriever.
It is so cold in Montreal this Valentine’s Day weekend that I cinch my parka hood completely closed, the soft coyote fur ruff forming a cozy, protective ring around my face. The goose down stuffing keeps the rest of me warm. I wonder how our animal activist friends are enjoying the bitterly cold weather, because this is the weekend they have chosen for their National Anti-Fur Day (“Have A Heart, Don’t Wear Fur”) protests in Montreal and other cities across North America.
As a sign of the times, Canada Goose parkas are the target of choice for this year’s anti-fur rituals. Why? Because even though fewer traditional full-fur coats are being worn these days, fur is now omnipresent in smaller items, accessories and trimmings. This has made fur much more affordable, and it is now being worn by more – and younger – people than we have seen in decades. It has been democratized.
In response, PETA has unleashed a new campaign “juxtaposing Canada Goose’s coyote-fur jackets with a disturbing video of a trapped coyote suffering after being shot.” The video is prefaced with a “warning” that it contains upsetting images, but this has apparently not discouraged many of PETA's fans because, it claims, the video “has received more than 16 million views.”
To drive home PETA's message, volunteers “wearing nothing but body paint and faux-fur ears and tails” would be posing “in bloody leg-hold traps” outside retailers selling Canada Goose parkas over the weekend. According to PETA Senior Vice President Lisa Lange, “Anyone who buys or sells one of Canada Goose’s fur-and-feather jackets is responsible for these animals’ terrifying and painful deaths.”
So has PETA’s “shocking” video convinced me to give up my Canada Goose? Not a chance, and here's why:
1. Video Shows Perfect Kill
The first problem is that PETA’s campaign video does not show a coyote “suffering after being shot”. Quite the contrary, we see the animal killed instantly with a direct shot to the head – exactly how it is supposed to be done. This is the most humane way to euthanize animals taken in restraining traps, as taught in trapper training manuals and mandated by the Agreement on International Humane Trapping Standards (AIHTS).
For a textbook example of how to dispatch a trapped coyote, just watch PETA's video. It is also clear that the foot-hold trap has caused no injury to the animal.
”3. Physical Methods: These techniques, when properly applied, kill rapidly and cause minimal stress. They may offer a practical solution for field euthanasia of various sized animals and prevent pharmaceuticals from entering the food chain ...
... Gunshot: While a shot to the brain of an animal produces a quick and humane death (Longair et al., 1991), it is best attempted when the animal is immobilized by injury or physical restraint.”
In other words, despite PETA's sensationalist warning – intended to shock people who have never seen an animal killed – its own video confirms that approved and humane methods are being used to euthanize coyotes.
2. Coyote Mums Not "Desperate"
PETA claims that “trapped coyote mothers desperate to get back to their starving pups have been known to attempt to chew off their own limbs to escape.” While this may have happened very occasionally with some species (e.g., muskrats) with older trapping systems, it never happens with modern foot-hold traps.
Furthermore, the whole "starving pups" scenario never happens with fur trapping for one simple reason: like other furbearers, coyotes are hunted for their fur in the fall and winter because that's when their fur is prime. At this time of year, their young are no longer dependent on them.
3. Coyote Predator Problem
As important as the nonsense PETA does say is what it doesn't say: It omits to inform us that coyotes have expanded their range across North America and are now so abundant that they are the number one predator problem for ranchers, preying on new-born calves and lambs. It also fails to mention the increasingly frequent reports, from Toronto to Los Angeles, of coyotes carrying away pet dogs and cats.
Several states and provinces have even offered bounties to reduce over-populated coyotes.
Culling must be carried out both to protect livestock and pets, and also the health of coyote populations themselves. Given that coyote populations must be managed, it is surely more respectful, and responsible, to use their fur for clothing than to throw it away.
4. New Foot-Hold Traps Designed to Prevent Injuries
The foot-hold traps used to capture coyotes (as shown in PETA’s video) are not the diabolical, steel-toothed devices that activists love to hate. Their use was banned decades ago in North America.
Huge advances have been made in trap designs, thanks to world-leading research directed by the Fur Institute of Canada with support from the Canadian Government and the international fur trade. Photo: Alberta Innovates - Technology Futures / Fur Institute of Canada.
The new live-holding (“restraining”) traps have rubber-laminated, “off-set” jaws that do not close completely. Springs and swivels on the anchoring chain and other features have also been added to prevent injuries. In fact, these new “soft-catch” traps are commonly used by wildlife biologists to capture wolves, lynx and other furbearers for radio collaring or relocation/release into areas where they were once extirpated. Clearly they could not be used in this way if they injured animals as activists claim.
Most importantly, PETA’s claims about fur are not credible because PETA is not looking for more humane ways to capture or kill animals we use. PETA opposes any use of animals, even for food or vital medical research.
PETA would have us all wear synthetic materials, most of which are derived from petroleum, a non-renewable resource. This is fundamentally anti-ecological. The modern fur trade, by contrast, is an excellent example of the sustainable use of renewable (and biodegradable) natural resources, a key ecological principle that is now promoted by all serious conservation authorities.
A sixth, “bonus” point is a bit more philosophical. No one is obliged to wear fur (or leather or silk or down), but many of us appreciate the warmth and beauty of high-quality natural materials. The coyote fur and goose down in my Canada Goose coat also remind me that everything we depend upon for our survival still comes, ultimately, from nature. Thus the importance of protecting natural ecosystems for future generations.
***
UPDATE: Animal activists lodged a complaint with the Competition Bureau (the Canadian federal regulator) accusing Canada Goose of “false advertising” for claiming on its website that its furs are collected by licensed trappers using humane methods. We are pleased to report that this complaint was rejected by the Competition Bureau. See: Competition Bureau drops inquiry into false advertising claim against Canada Goose, by Christina Stevens, Global News, Mar. 10, 2016.
Don’t give up on animal activists. People change. I know because I was an animal activist, and I’ve spent the… Read More
The hunt commences! With brother Richard in pursuit of brown trout, Loch Linnhe, Scotland, circa 1968.
Don’t give up on animal activists. People change. I know because I was an animal activist, and I’ve spent the last 24 years doing PR for animal users, including the last 18 for the fur trade. I’m telling my story in the hope you will reach out to that unkempt youth with a placard outside your fur store or farm. Because that person was once me, and someone reached out and opened my eyes.
***
A wise person, some say Winston Churchill, once said, "If you're not a liberal when you're 25, you have no heart. If you're not a conservative by the time you're 35, you have no brain."
Yes, it’s a sweeping statement, but there’s a kernel of truth in it for many of us.
There’s also a kernel of truth in my less-pithy variant. If you’re 25 and have never even considered the possibility that it may be wrong to kill animals for food and clothing, you have no heart. If you’re 35 and still can’t decide, no, it doesn’t mean you have no brain. You just need to wait for the right formative moments.
This is a journey I’ve taken in life, and I’m sure it’s a common one, especially for people who were not born into hunting or ranching. I come from England, not Saskatchewan or Montana. My father was an insurance claims assessor and my mother a nurse, and terms like “gun range” or “conibear” weren’t in our vocabulary. I never viewed the taking of animal life as an everyday event, but a leg of lamb on Sunday was one of my happiest childhood memories. With freshly made mint sauce!
But I wasn’t totally sheltered either. We had an acre of land and some livestock, so I soon learned how to kill a chicken. And Dad was a keen fly fisherman, so I could kill a trout too.
He also taught me to respect animal life and the meaning of conservation. He helped me build my birds’ egg collection, but with rules. For example, never take an egg if it was the only one in the nest, or if I already had it in my collection. And anything I killed I ate, which was an easy rule to follow because I only ever killed chickens and trout.
Hunt Sab Girls
During my teens, nothing happened to shape my view on the taking of animal life, and why would it? My head was full of motorbikes, girls, beer and cigarettes.
Then came my first formative moment, at age 21, though I had no idea it was happening, perhaps because it still revolved around girls.
A friend, Tim, had become a fox hunt saboteur and was having a great time, but it wasn’t because he was saving foxes. It turned out hunt sabbing was a great way to meet crazy girls! Since I already knew more than enough crazy girls, I wasn’t interested in joining, but he started preaching and it sunk in. The secret to picking up hunt sab girls, he explained, was to be passionate in your hatred of three things: fur, veal and whaling.
I doubt he really hated these things, but he planted a seed in my brain that fur and veal were cruel, and all whales were being hunted to extinction. Since I didn’t know anyone who wore fur, ate veal, or had even seen a whale, I never questioned Tim, and no one else ever tried to set me straight.
In hindsight, the only truth I gleaned from Tim was that girls like “sensitive” guys, and “sensitive” guys “love” animals. This I still believe to be true!
That Fox Stole
At age 26, I was living in Italy and picking up my lady to go to a party. As always, she was casual but glamorous, with her big Stefanie Powers hair, but there was this thing draped around her neck. It was grandma’s fox stole, she said, but it was so much more. To be precise, it was a head, four paws, and a tail more!
I will never forget seeing my first vintage fox stole, with head, paws and tail. I didn't get it then and I don't get it now. Photos: Etsy.
I remember feeling instant revulsion, but why? Was it just Tim’s anti-fur indoctrination surfacing, or was it a visceral reaction to that head, paws and tail? Probably a bit of both. Whatever the case, I asked her to remove it, which she did, without question. And that was the first and last time I made a stand against fur.
My stand against veal was even less distinguished. I’d seen it on menus a few times, and all I had to do to lodge my protest was not to order it. Then one day a friend’s date ordered it, and I mumbled something about being opposed. So she asked if I’d ever tried it, and offered me a taste. I ate it, liked it, and that was the end of anti-veal activist me.
All in all, I was a pathetic animal activist, no doubt about it. I needed a cause I believed in! Maybe I was instead destined to be a conservationist, and my only cause left standing was whales. Since there were only a handful left and Japan wanted to kill them all, surely even I could follow through!
Whaling Time
And then, as fate would have it, at age 29 I landed a job in Tokyo with a trade paper owned by one of Japan’s largest newspapers, the Asahi Shimbun. The country’s whaling fleet was embarking on its last season of commercial operations in the Antarctic, and the Asahi Shimbun was honouring them with a photo exhibit in its atrium.
At last I could do the right thing! I made up some signs saying “STOP WHALING NOW”, and late one evening plastered them all over the photo exhibit.
The next morning, of course, they were all gone, but a Canadian lady in my office had seen them and suspected me as the culprit. I confessed, and why wouldn’t I? I was proud!
Well, that bubble was soon burst. What kind of whales are they catching? she asked. No idea. Do you know the whales they’re catching are abundant? I did not know that. What do you think they use them for, oil? Yup. Wrong! And on it went.
In fact, I didn’t know anything at all.
My eyes were opened. There I was, striving to become a journalist without any formal training, but fully aware that I had to know my subject. I needed to apply the same rigour to my personal beliefs as I did to my profession, particularly if I was going to judge others.
To cut a long story short, within seven years of my humiliating one-man anti-whaling campaign, I found myself in the Antarctic with the Japanese whaling fleet, filming for the BBC and mucking in as a flenser, feeding strips of skin and blubber through a trimming machine. Greenpeace filmed us, and I filmed Greenpeace.
There followed a five-year stint working for Japan’s Institute of Cetacean Research, while doing PR at meetings of the International Whaling Commission (IWC) for a Norway-based NGO, the High North Alliance.
Sorting Fact from Fiction
Before I even returned from the Antarctic, I already knew that a lot of the information being disseminated by whaling opponents was nonsense. I also soon learned that IWC meetings were mostly about political horse-trading, a little about conservation, and nothing to do with its mandate, which was to regulate an industry.
So step one in my conversion from a whaling opponent to a supporter was to sort fact from fiction. It took me years, but here’s a time-saving tip for newcomers. Any materials you’ve gathered from groups like the International Fund for Animal Welfare and the Humane Society of the US go straight in the bin. Nothing to be learned there. Instead, head straight for the reports of the IWC Scientific Committee (not the IWC itself).
Opponents of whaling are some of the friendliest people you'll ever meet. These fellows were so friendly I felt guilty poking fun at their stuffed "whale" (that thing resembling a bean bag). IWC, Dublin, 1995.
And if your line of research is the same as mine was, you’ll learn that restrictions on catches going back to the 1960s (when the IWC still functioned as an industry regulator) have made it extraordinarily unlikely that any species of whale will now go extinct. The last population to have been extirpated was of gray whales in the North Atlantic, and that was in the early 18th century. You’ll also learn that minke whales in the Antarctic, as caught by Japan, are generally believed to be more plentiful now than ever before.
At some point you will also inevitably run into a concept that underpins the majority of conservation programs today, and which clarified everything for me: “sustainable use of renewable natural resources”. Few people knew this term back then, but thankfully anyone involved today, in whatever way, with natural resources knows what it means, so we can use the shorthand “sustainable use”.
The importance of this concept cannot be overstated. “Conservation” is great, but says nothing about how we can, or can’t, use natural resources, and so is often misunderstood as a synonym for “protectionism”. But “sustainable use” clearly recognises the incentive for humans to preserve nature by giving it value as a source of sustenance.
Cultural Exposure
Also important in my education was exposure to cultures that are intertwined with animals.
Six months on a ship with 250 whalers and marine biologists was an excellent start. Stays in whaling communities in Japan, Norway, Iceland, the US and South Korea added more context. (Did you really believe only Japan goes whaling?)
In the 20 years since I moved on from whaling, I’ve come to know sealers, trappers, fur farmers, fox hunters, and fishermen.
For two years I worked in Zimbabwe with rural communities that live in daily dread of rogue elephants trampling their crops and destroying their homes. There’s no quicker way of changing a negative view of trophy hunting than seeing a rich hunter fly in and pay $20,000 to a poor village to kill an elephant that would have been killed anyway.
How Could We Have Known?
Now let’s rewind.
Many years earlier, some crazy girls had told Tim that fur, veal and whaling were bad, and he’d believed them. Tim told me and I believed him. Not only does this not surprise me now, but I’d be surprised if it had happened any other way.
Neither of us came from hunting or farming backgrounds, or had marine biologists for parents.
We would also have been naïve. We are not born with the knowledge that advocacy groups don’t always tell the whole truth. It is knowledge we acquire, in the same way we learn that politicians cannot be trusted, our teachers make mistakes, and our parents are human. Do you remember as a youth arguing with a friend about some fact until he showed it to you in the newspaper? That was it, argument over. If it was in print, it must be true. You don’t think that anymore, right?
So with animal rights groups churning out PR materials by the ton, mostly aimed at impressionable youths, and industry advocacy groups always lagging behind, we should not be surprised if the next generation of conservationists starts out by believing whales are going extinct, seals are skinned alive, and killer whales and wolves are really quite friendly if you give them a chance.
No protesters! These days I help restore damaged coral reefs, and the great thing is that no one objects. They just want to help! Sabang, Philippines, 2013. Photo: Mike Fehr / Biri Initiative.
As for learning through exposure to different cultures, that too takes time. I met my first dairy farmer when I was 5, but it would be another 30 years before I’d meet my first whaler and first sealer, and take my first trip on a long-liner. I’m now 59 and still haven’t gone out on a trap line, but I hope that will happen too, one day.
From a pathetic but well-intentioned animal activist, I have become what I can only call a veteran advocate for animal use. Critics may say I’ve done a turnaround, a 180, or that I’ve sold out. But they’d be wrong.
I haven’t undergone any fundamental changes in values. I haven’t embraced any new truths.
At heart, I am the same conservationist I always was, and if all whales were actually threatened with extinction, I’d be back out with my signs in an instant, calling for a ban on whaling.
And my respect for animal life has remained constant throughout my life. Whenever I hear of animal abuse, I am as disgusted as the next feeling person, and if the offender is involved in an industry that happens to be paying my bills, I feel betrayed.
I do not believe we have an inalienable right to take animal life for whatever purpose we desire. But I do believe we have a right to use animals in a sustainable, humane manner to meet our basic needs, and that includes enjoying a leg of lamb on Sunday.
So I haven't really changed at all. I just grew up.
And those activists outside your fur store or farm will grow up too. They’ve already taken the first important step of thinking about the taking of animal life, so they have a heart. And yes, they do have brains. They just need guidance, and who knows, they might become the next generation of animal use advocates. Don’t give up on them.
It’s time to look back at last month’s media, so here is our Fur in the News roundup for January… Read More
The Revenant has struck a chord not just with mountain men, but the whole of the fur trade.
It's time to look back at last month's media, so here is our Fur in the News roundup for January 2016! Let's start with some cinema. The Revenant has been one of the most talked-about Hollywood films in the fur and trapping communities. Here's a Vanity Fair piece about the costumes for the film, the secret concoction they used in lieu of bear grease, and the grizzly pelt Leonardo DiCaprio's character Hugh Glass wore throughout the film.
If you don't have $10,000 for a new jacket, then why not try making one yourself? This is a brand that sells fur accessories, but what is stopping you making some of your own? Or how about a cushion? StyleCaster has some great ideas on how to decorate your home with fur.
Paris-based furrier Yves Salomon, now on New York's Madison Avenue, saw record sales in 2015.
Vancouver fur retailers got some great news when this animal rights activist was banned by police from entering, or even walking by, any of the fur stores he has been harassing for the past few years.
Speaking of crazy animal rights activists, a group of them in Shanghai forced some "animal abusers" to eat cat poop, only to find out later that they had targeted the wrong people. Now they are up sh*t creek, pending sentencing after they pleaded guilty for being total idiots.
Once again, a PETA video features a woman being violently attacked.
But that's not all the activists have been up to! A heinous activist, whose name I don't even care to mention, made some horrible comments about two hunters, including country singer Craig Strickland, who went missing when their boat capsized during a duck hunt.
PETA launched a new video (pictured above) showing a violent scene where a woman gets brutally beaten up to push its anti-wool agenda. It is truly sickening. But on the bright side, PETA has had some problems with its recent mink farm allegations. It released a video depicting "animal abuse" at a farm in Wisconsin, so investigators were sent in. Its expert fur farm investigator found no violations and instead asked PETA to provide its unedited video content and make the witness available for questioning. If PETA really cared about the welfare of animals, it would provide this, but knowing PETA, it probably won't.
Canadian Prime Minister Justin Trudeau dons a sealskin vest at the Northern Lights Trade Show.
And here's something to bookmark: 5 Reasons Why It’s Ridiculous to Claim Animals are Skinned Alive. We wrote this piece so that everyone has a resource they can refer to when they are trying to explain to people that animals are NEVER skinned alive. We all know it never happens in our industry, but the activists have done such a good job of making everyone think it does. It is time to fight back.
And that's it for January! Let's end it with this beautiful deer dancing. Or is it an elk? Or are elk a type of deer? It doesn't matter today. We just love how cute this guy is.
If there’s a beaver dam in your neighbourhood, or your septic field really don’t look good, who you gonna call? A… Read More
If there's a beaver dam in your neighbourhood, or your septic field really don't look good, who you gonna call? A wildlife control expert or trapper? Or is the only difference in the length of his beard?
"This is my friend Ross and he's a trapper."
This is my introduction to the lady standing in front of me. As I watch her eyes, I realize she is floating between her polite manners and her abhorrence of my title, not yet decided whether she will shake my hand. She takes a step back. After all, "He's a trapper!"
My mind smiles as I recall, not three days past, being introduced by a friend from the University of Alberta to someone else. Only in this case I was introduced with the title of “wildlife control expert”. In that case, the lady was smiling and taking a step forward with out-stretched hand, saying, “Well hello Ross, what a pleasure it is to meet you. What an interesting profession. I would love to learn more about what you do and how you deal with wildlife.”
I consider myself very fortunate to have spent most of my life with wildlife. As a matter of fact, it’s been even better than I could have imagined. I could never have planned a life quite like this, but it sure has been a great time of learning.
Wearing two hats, out of the same office so to speak, has given me a chance to see such contrasting experiences. I reflect back upon one of those that stayed etched in my memory.
A sure sign of beavers ahead. Photo: Deborah K.
Several years back, I received a call from a farmer who had been given my number by Fish and Wildlife. He needed help with a beaver problem so we set up a time and I drove out to visit. I could see from the roadway that the beaver had already dammed up the creek and the water had backed up causing flooding and erosion. As we walked he told me how, four years prior, his family had been so excited when they had first spotted beaver swimming in their creek. His children could watch from their tree fort in the fall as the beaver cut down the trees and pulled them along as they swam.
That first year, he went on to share, he was quite pleased to see that as the beaver dammed up the small creek, it held back enough water to make it easier for his cattle to drink. He felt he had a couple of water managers working with him on the farm.
Plugged-Up Crossing, Washed-Out Road
As we walked up to where the creek separated a hay field, I could now see that the beaver had plugged up the crossing. The roadway was completely washed out. The trees along this “now pond” were laying all criss-crossed throughout the banks, with not much chance of anything getting down to the water without climbing over stumps and de-barked dead aspen. As I stood there, looking over this mess, he told me that two of his cows had broken their legs after falling through the banks, and as I climbed down I could see the bank had caved in from where the beaver had undermined it.
We made our way back over the fields talking about the over-population of the beaver, and I explained that if we could wait a couple more months it would be winter and we could trap them and the pelts would not be wasted. If we took the beaver now, the pelts would have no market value and be wasted. He understood and agreed, knowing it made sense to wait. Removing them at the opportune time would allow the land to recover and the pelts would be utilized.
Beaver damage to field and fence. Photo: Deborah K.
He suggested I take a trip down the road and view another beaver lodge he had seen and inquired if I believed those beaver might also over-populate and end up migrating over to his area. I assured him that this is the usual course of action when it comes to beaver in this situation. I agreed to go visit the site and assess it for activity. He did not know the landowners there, as they were new to the area from the city. I obtained the directions and off I went, assuring him I would return in a couple of months to begin.
Look of Horror
Upon traveling down another gravel road, I arrived on the doorstep of the neighbours. The door opened and a couple inquired what I wanted. I told them I was a trapper and that their neighbour down the road was having issues with beaver causing flooding and damming. I asked if they might like to me to deal with their beaver colony, as in a short time these also would cause flooding and damming on their property.
The response was a look of horror and a quick explanation about their reasons of refusal. They had recently bought the land to enjoy nature in all its forms and there would be absolutely no trapping on their land as long as they were the owners. I quickly apologized, said I could see that I had upset them, and left. As I gazed across the land, I could see a current beaver lodge on the far side of their creek bank and already they had felled some aspen trees that were lying down.
Driving away, I had a strange feeling while I gazed at my reflection in the mirror. Somehow my mind wandered to a decision I’d made that year to grow a beard. I even decided that I most likely looked a little rough, maybe along the lines of a mountain man, deciding that this presentation had not helped my acceptance during the discussion with this couple who had shut the door firmly in my face.
Driving away, contemplating the length of my beard. Photo: Deborah K.
Onward I went, fulfilling the request of the farmer and eliminating the problem beaver on his land. There was no waste as I prepared all the pelts I’d taken for market.
We Are Desperate!
Forward two years, it's spring-time and my phone rings. The woman on the other end of the line was sounding quite desperate. She told me she had obtained my number from Fish and Wildlife, who had informed her I was a Wildlife Damage Control expert. She quickly brought me up to speed on the dire situation out at their acreage. They had been flooded out by some beaver and needed my help as soon as possible! I regretfully advised her that the timing wasn’t good as I was extremely busy working on a wolf predation issue with Fish and Wildlife and could I contact her as soon as I had some free time? It was then she begged me, pleading with me to come at least just to look. “We are desperate for help!” she exclaimed.
So off I went next morning, following the directions she’d provided, and as I reviewed my county map I had a sense I’d visited that area before. And then I realized where I was going. I turned down the gravel road and drove up to the exact same house I had visited a couple years earlier. I could readily see the mess the beaver had made from the road. A huge pond was now located where a field had been before, and the water level was above the fence posts. The pond was so large it was not far from the yard.
Beaver lodge and flooding. Photo: Deborah K.
I thought, “Well this should be interesting.” I parked and made my way to the house, and as I approached the man came out and thanked me for coming on such short notice, all the while shaking my hand. His wife followed and as she also began thanking me, I wondered if they would say something about the last time I was here. I then realized, “They don’t recognize me!”
So I stood there feeling awkward and decided it just wasn’t worth bringing up at this point. I figured, maybe because now I was clean-shaven and didn’t have my old hat on, they didn’t make the link. He said he would show me where the beaver lodge was. I told him I could see it from there and asked if they had thought about how they wanted to control them. He looked at me with a puzzled expression and asked, “What do you mean?” I said, “Well, they are good little water managers and have just overpopulated, but, properly managed, they could be good to have around.”
His wife responded with a resounding, “No, I want them out of here. We had no idea they would do this! We can't even flush our toilet! They have flooded the whole place and the water has backed up the septic field.”
I Was Scruffy-Looking, A Trapper
As I stood there listening, something snapped in the back of my head and I let it go. “You folks don’t remember me, do you?” I said. His reply: "Should we?” I said, “Yes, I was here a couple of years back, a scruffy-looking fellow with a beard and cowboy hat. A trapper?”
They gazed at each other while I continued. “I came here to talk to you in the fall about managing the beaver, and you wanted nothing to do with me, shutting the door in my face. Now that your toilet won’t flush, you don’t care about nature any longer! You are asking me to go in now, in the spring, while the young are still nursing, and remove them. The young will starve to death in the lodge without their mother’s milk, and all because your toilet won't flush!”
I told them that, as a trapper, I understood there was a season to manage animals and that I would not trap them in the spring. They would have to find another trapper or wait until the fall before I would return and trap the beaver humanely.
This time, I drove away from them, leaving once again two upset and angry landowners, but this time because I wouldn’t trap for them! I felt somewhat guilty about not helping them in their hour of need, but strong in my conviction. I did feel some triumph, I have to admit, but as the day moved on and I reached my next appointment, I reflected on the level of ignorance in the world, about how nature really works, feeling a tweak of sadness, but also one of hope, that one day, I might be able to help, in my own way, to show my world to those who would listen.
We as humans are part of nature. It isn’t something separate from us. We are part of it, and it is part of us. The more we learn about it and remove the ignorance, the better for us all!
***
Recommended YouTube viewing from Ross Hinter's Bushcrafting - Learning How:
One of the most insulting and insidious lies spread by animal activists is that animals are “skinned alive” for their… Read More
One of the most insulting and insidious lies spread by animal activists is that animals are “skinned alive” for their fur. The origins of this vicious lie go back fully 50 years, to the first seal-hunt protests, and those charges were soon proved to be false, as we will explain soon.
Ten years ago, the old myth was revived – this time about Asiatic raccoons. Since then, activists have become more and more extravagant, claiming (and, no doubt, believing) that rabbits, mink and other species are also treated cruelly, including being skinned alive.
Genesis of a lie: In 1964, a Canadian sealer was paid by film-makers to poke a live harp seal with a knife. And so the myth about skinning animals alive was born. Photo: Visit Greenland.
One of the main goals of Truth About Fur is to debunk falsehoods about the fur industry, so let's make something perfectly clear: Animals are NOT skinned alive for their fur. Period.
Here are some of the reasons why it is absolutely ridiculous to even suggest it.
1. It would be completely inhumane
Contrary to what activists would have us believe, most farmers take great pride in what they do; they take good care of their animals and treat them with respect. After all, their livelihoods depend on these animals, and the only way to produce the high quality of mink and fox for which North America is known is by providing them with excellent nutrition and care. When you work hard to care for animals – seven days a week, 52 weeks a year – you certainly don’t want to see them suffer.
It is therefore completely ignorant (and insulting) to claim that farmers would treat their animals with cruelty. They certainly would never skin an animal alive!
If respect for the animals and normal compassion were not enough to ensure that animals are not skinned alive, the farmer's self-interest would be. A live and conscious animal will move, putting the farmer at risk of being bitten or scratched or cut with his own knife – creating a real risk of infection or disease transmission.
Why would anyone expose themselves to such risks by skinning a live animal? The answer, of course, is that they don't!
Wildlife control professional and bushcraft educator Ross Hinter shows a wolf pelt to his audience. He doesn't need to explain why skinning a live wolf is a bad idea. Read his blog post, Should we be trapping wolves in Canada?
3. It would take longer and be less efficient
We've already explained the dangers of skinning a live animal – only common sense when you think about it – but let's also take a moment to consider how difficult it would be.
Farming is a business and, like in most businesses, it is important to be efficient. Clearly it must be faster to skin an animal after it's been euthanized. It is also important to understand that the skinning of a mink or other fur animal must be done very carefully, to avoid nicks and other damage that would lower the value of the fur.
So, again, why would anyone skin a live animal? Quite apart from the cruelty, it would make no business sense whatsoever.
4. It would spoil the fur
While activists like to accuse farmers of being greedy ("killing animals for profit!"), they don't seem to understand that skinning animals alive would work against the farmer's financial interest.
Today’s international markets are very competitive. The amount you earn for your fur is determined by a number of factors including pelt size, fur quality, colour ... and damage. But the heart of a live animal would be beating and pumping blood; attempting to skin a live animal would therefore unnecessarily stain the fur. Yet another reason why animals are not skinned alive.
Farming mink requires a high level of care during their lives, and skill during the pelting process. Aside from being inhumane, dangerous, time-consuming and illegal, pelting mink while they're still alive would ruin their fur. See A year on a mink farm. Part 1: Breeding. Photo: Truth About Fur.
5. It's illegal
In North America, Europe, and most other regions it is illegal to cause unnecessary suffering to an animal. Skinning an animal alive is therefore not only inhumane and immoral – it's clearly illegal. Yet another reason why animals are not skinned alive.
But what about that video?
Activists frequently cite a horrific video taken in a village somewhere in China as "proof" that animals are skinned alive in the fur industry. When this video was first shown, in 2005, fur industry officials contacted the European animal-protection group that released it. They asked for a complete, uncut version of the video, as well as for information about when and where it was filmed, so a proper investigation could be conducted.
Unfortunately, the activists refused to provide this information. Strange.
The lie revived: In 2005, an animal activist group released video of an Asiatic raccoon being skinned alive in China. The original, uncut footage has never been made public. For this and other reasons, the video is believed to have been staged. Photo: 663highland.
If animal welfare was really their goal, wouldn’t you think they would want a full investigation? And if this was really common practice, why has there never been another video showing this type of cruelty? (Even PETA now concedes skinning alive is not common practice, but still insists it happens on fur farms because workers are rushed. In fact, euthanized mink and other farmed fur animals are usually laid out on the wire tops of their pens to cool thoroughly before pelting; otherwise the fur can be damaged or fall out after tanning.)
Combined with the facts outlined above, the only reasonable conclusion is that the cruel actions shown in this video were staged for the camera. That would be a sick thing to do, but it wouldn’t be the first time.
The film that launched the first anti-seal hunt campaigns, in 1964, showed a live seal being poked with a knife – “skinned alive”, the activists cried! But a few years later the hunter, Gustave Poirier, testified under oath to a Canadian Parliamentary committee of enquiry that he had been paid by the film-makers to poke at the live seal, something he said he would otherwise never have done. [For more on this, see Alan Herscovici's book, Second Nature: The Animal-Rights Controversy (CBC 1985; General Publishing, 1991), pg 76.]
The moral of the story? No matter how you look at it, even from the perspective of self-interest and "greed", it is ridiculous to claim that animals are skinned alive. Now you know. And so do our activist friends who monitor these pages.
EDITOR'S NOTE: Due to a large volume of comments received in September 2016 that contributed nothing to the discussion, we have chosen to close comments for this post.
Have you ever visited a mink farm? Would you like to know more about how farmed mink are raised and… Read More
With the weather growing cooler, these fully grown mink are putting on their winter fur. Photo: Truth About Fur.
Have you ever visited a mink farm? Would you like to know more about how farmed mink are raised and cared for? Senior Truth About Fur writer Alan Herscovici asked “Les”, a third-generation Nova Scotia mink farmer, to give us a personal tour and explain the work he does during a typical year.
In Part 1: Breeding, Les explained how the mink production cycle begins early each spring. In Part 2: Whelping and Weaning, we got an insider’s view of life on the farm through one of the busiest periods, from April to June. In Part 3: Growing Up, we saw how the mink kits are vaccinated and separated into smaller groups as they grow. This time, we learn about some of the final steps in producing the high-quality mink for which Canada is known around the world.
Truth About Fur (TaF): When we last spoke, the intense work of vaccinating and separating the young kits into pairs had been completed and life on the farm was somewhat quieter as the mink grew through the summer months. What happens next?
“Les” (Nova Scotia mink farmer): As the days become shorter and the weather gets cooler in the Fall, the mink are about full grown and start putting on their winter fur. By early November we are deciding which females to keep for breeding the following Spring.
A blood sample is taken from a toe nail to test for any signs of illness. Photo: Truth About Fur.
The first step is to do some blood tests. We clip the tip of a toe nail to take a few drops of blood from each mink. This is placed into a small glass tube and spun in a special centrifuge to separate the blood components.
A centrifuge is used to separate blood components. Photo: Truth About Fur.
We then extract some of the clear whitish plasma and add a drop of iodine. If rust-colored clumps appear after adding the iodine, we know that some sort of disease or infection may be present. These mink will not be kept for breeding; the data cards on their cages are marked for pelting.
Blood samples are smeared on an illuminated work table, and a drop of iodine added to look for signs of disease or infection. Photo: Truth About Fur.
TaF: So are you choosing the healthiest mink for reproduction?
Les: That’s just the first step. Then we start the most important selection, hand-grading the mink for fur quality. We are looking for a number of crucial factors, especially the velvety short-nap fur that North America is famous for. But we are also checking for the softness of the fur and consistency of colour. If there are white hairs among the brown or black fur, for example, you want to eliminate that as much as possible from your herd. This hand-grading and selection is vital. It is what determines your fur quality for years to come.
TaF: So you are selecting for health and fur quality.
Les: Yes, but we also take into account the litter size females produced, and how well they cared for their young, as well as how calm and easy to handle they are. These are all factors in deciding which females we keep for breeding the following season. And each farmer makes these decisions somewhat differently, depending on how you are trying to develop your bloodlines and fur quality for the future.
A mobile cart filled with the proper concentration of bottled carbon monoxide (CO) gas is used to euthanise mink quickly and humanely. Photo: Truth About Fur.
TaF: So you have balanced all these factors and decided which mink to keep for breeding. Then what?
Les: By December the mink are fully furred - we say the fur is “prime” - and it is time to euthanize the mink we will be pelting.
We wheel a special, air-tight box into the barn; it is filled with the proper concentration of bottled carbon monoxide gas. The mink are not stressed because normally it’s the feeding cart we bring through the barns.
One by one, we open the cages and place the mink into the gas-filled box. They turn around a few times, lie down peacefully, and in a few moments they are dead. Carbon monoxide is an odorless gas that acts very quickly and humanely.
TaF: And then you pelt them?
Les: Not right away. First we place them on top of the cages or onto a wire shelf, to cool thoroughly. That’s very important because the fur can be damaged if it rests too long against a solid surface while the mink are still warm. We usually send them to the pelting facility the following day.
Male mink being laid out atop their pens to cool after euthanasia. They will be sent for pelting the next day. Photo: Truth About Fur.
TaF: So what do you say to activist claims that mink are skinned while they are still alive?
Les: That’s complete nonsense, like so much that the activists say about us. It’s very frustrating, for sure: we work so hard all through the year to produce the best quality mink we can raise. It’s insulting and ignorant for activists to claim that we would mistreat these animals. We are proud of how we care for our mink. Our livelihoods depend on them!
TaF: What happens at the pelting facility?
Les: The mink are pelted by experts who have the experience to do this perfectly, without damaging the fur. The fur pelt is then cleaned and put onto a special stretching form to dry slowly in the proper size and shape. This has to be done at the right temperature and humidity. The fur will then be sent to the auction facility to be graded and prepared in lots for the next auction sale.
TaF: Is only the fur used? What happens to the rest of the mink?
Les: The fat from the mink is collected to make mink oil, which is used to waterproof and protect leather, or as a fine lubricant. The carcasses and manure are usually composted to make organic fertilizers. Here in Nova Scotia we also have a pilot facility to make methane from the manure to produce electricity. In Denmark they are already producing biofuels with mink carcasses.
TaF: So let me understand this: your mink were first fed by-products from our food supply – the parts of fish, poultry and meat animals that we humans don’t eat – and then, in addition to producing beautiful fur, their manure, soiled bedding straw and carcasses produce organic fertilizers to replenish the soil?
Les: That’s right, mink help to complete the agricultural nutrient cycle, while producing one of the most beautiful, long-lasting and ultimately biodegradable clothing materials in the world!
